Categories Research article Optimization of biofuels production via a water-energy-food nexus framework Post author By vlad.ilie Post date May 22, 2022 No Comments on Optimization of biofuels production via a water-energy-food nexus framework ← Curly hard carbon derived from pistachio shells as high-performance anode materials for sodium-ion batteries → The effect of functional substitution on thermal stability of pyridinylporphyrins under argon atmosphere Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ
EFECON 2016 - 2022