Categories Research article Effects of Heating Method and Activating Agent on the Porous Structure of Activated Carbons from Coconut Shells Post author By vlad.ilie Post date May 22, 2022 No Comments on Effects of Heating Method and Activating Agent on the Porous Structure of Activated Carbons from Coconut Shells ← Multi-technique characterization of chromated copper arsenate-treated wooden utility poles from the Brazilian electricity network → High-order phase-field model with the local and second-order max-entropy approximants Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ