Categories Research article Effect of different debittering processes on mineral and phytic acid content of lupin (Lupinus albus L.) seeds Post author By vlad.ilie Post date May 22, 2022 No Comments on Effect of different debittering processes on mineral and phytic acid content of lupin (Lupinus albus L.) seeds ← New Predictive Control Scheme for Networked Control Systems → УСТРОЙСТВО ДЛЯ ПОЛУЧЕНИЯ ФРИТТЫ Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ