Categories Research article Thermophysical Properties of High-Temperature Reacting Mixtures of Carbon and Water in the Range 400-30,000 K and 0.1-10 atm. Part 1: Equilibrium Composition and Thermodynamic Properties Post author By vlad.ilie Post date May 22, 2022 No Comments on Thermophysical Properties of High-Temperature Reacting Mixtures of Carbon and Water in the Range 400-30,000 K and 0.1-10 atm. Part 1: Equilibrium Composition and Thermodynamic Properties ← Comprehensive review of modeling, structure, and integration techniques of smart buildings in the cyber-physical-social system → Mechanism of selection of perfect fullerenes in arc synthesis Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ